Synopsis: Supply markets, with their social, historical and cultural background, are the central axis of this book in which the authors have also wanted to reflect their influence on the daily life of our country and making a tour of the most emblematic markets of each Autonomous Community.
Synopsis: The authors reveal us a serie of customary stories as a way of wanting. A captivating anthology for its simplicity and for containing the magic of the everyday. This is the objective of this work: to recover a series of stories that oscillate from the purest aspect of customs to the rogue surrealism.
ENTRE MARTE Y VENUS
Author: Domingo Delgado de la Cámara
Synopsis: The politically correct is the tyranny of our time. Its suffocating pressure closes mouths and gags feathers. Very few challenge the politically correct for fear of being singled out as incurable fools and being driven out of the fold. With honourable exceptions, the interpretation that has been made of the history of Spain in recent times is totally false and sectarian. The same has happened with the history of bullfighting.
EL COLOQUIO DE LOS PERROS
Author: Miguel de Cervantes
Adaptation by Manuel Marqués & Rocío Saro
Synopsis: With a colloquial, fresh and dynamic Spanish, The conversation of dogs continues to show that the different human types, with their virtues and their defects, have barely changed over the centuries. The story is complemented by the original text so that both parents and children can enjoy it.
A MI MANERA
Author: Enrique Herreros
Synopsis: This book gathers 50 stories so that the elctor can, for example, smile while you read how Paul Newman and Jack Lemon peed between José Luis Garci and the author in a toilet of the Dorothy Chandler of Los Angeles the night of the Oscars. In short, the author’s intention is to amuse the reader with sympathetic stories and to arouse his interest in these film episodes.
Author: Pablo Lozano Perea
Synopsis: A book of short stories of a divulgative character whose basis of argument revolves around the bull and "his world". The theme varies from the presentation of situations and characters of the genre of the picaresca and the lance of fortune, to some autobiographical of the author, magical realism or literary evocations of classical or contemporary root.
GASTRONOMÍA DEL CERDO IBÉRICO
Author: Ismael Díaz Yubero
Synopsis: In this book we find a complete guide and a tribute to the Iberian pig, thanks to which our ancestors have survived. This book gathers the history of the Iberian pig breed; a compendium of all the foods and products that can be obtained from it, the denominations of origin and a recipe book that combines dishes from restaurants throughout Spain.
GASTRONOMÍA DE MADRID
Author: Ismael Díaz Yubero
Synopsis: In Madrid there are restaurants of all the regional cuisines and of very different nationalities that, often, have diminished the prominence to the native cuisine. The aim of this book is to rescue Madrid’s gastronomy, the most characteristic products without forgetting its restaurants, taverns, inns, inns, cafes, hotels, inns, pensions, sales, bakeries, centenary chocolates and pastries.
GASTRONOMÍA DEL TORO DE LIDIA
Authors: Ismael Díaz Yubero & Pedro Plasencia
Synopsis: This is the first work to date in which the mythological, historical, productive and morphological origins of the fighting bull are collected and the location of its meat is analyzed in communal festivals, in curative regimes, in charity and social works and in the most demanding kitchens.